Sardinia North
Things to do in Sardinia North sustainable?
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Article by Baldassarri Giuseppe Alberto Content marketing specialist for Trips to Sardinia North, from ITALIA.
Exploring northern Sardinia while respecting responsible tourism is a fantastic choice. Sardinia, the second-largest island in the Mediterranean, is known for its stunning beaches, crystal-clear waters, rich history, delicious cuisine, and unique wines. To fully appreciate the region, I recommend planning an itinerary lasting around 7 to 10 days. This will allow you to explore the local attractions, indulge in the food and wine specialties, and immerse yourself in the island's beauty.
Here's a suggested itinerary for your trip to northern Sardinia:
Day 1: Arrival in Olbia
- Begin your journey in Olbia, a major transportation hub in northern Sardinia. Explore the historic center and visit the Church of San Simplicio.
- Enjoy some local cuisine, such as culurgiones (traditional Sardinian ravioli), suckling pig, and Sardinian pecorino cheese.
- Taste Vermentino, a white wine variety produced in this region.
Day 2-3: Costa Smeralda
- Discover the glamorous Costa Smeralda, known for its beautiful beaches and luxury resorts.
- Visit Porto Cervo, the main town of the area, and explore its marina, designer boutiques, and fine dining options.
- Enjoy beach hopping, sunbathing, and swimming in the turquoise waters.
- Sample local seafood dishes, such as spaghetti ai ricci (spaghetti with sea urchins) and grilled fish.
Day 4-5: Alghero and the Northwest Coast
- Travel to Alghero, a charming town with Catalan influences. Explore its historic center, walk along the city walls, and visit the Cathedral of Santa Maria.
- Take a boat trip to the nearby Neptune's Grotto, a stunning sea cave.
- Explore the beautiful beaches and rugged cliffs of Capo Caccia and the surrounding area.
- Try local specialties like bottarga (cured fish roe), fregola (Sardinian pasta), and Alghero's famous red coral jewelry.
Day 6-7: La Maddalena Archipelago and Gallura
- Take a ferry to La Maddalena Archipelago, a group of islands known for their pristine beaches and crystal-clear waters.
- Explore the main island, La Maddalena, and enjoy its natural beauty.
- Visit the charming town of Tempio Pausania in the Gallura region, known for its granite landscapes and vineyards.
- Taste Cannonau, a robust red wine made from the local grape variety.
Day 8-10: Nuoro and the Inland
- Head to Nuoro, a city rich in art, history, and traditional Sardinian culture. Visit the Ethnographic Museum and the Museum of Sardinian Life and Popular Traditions.
- Explore the rugged landscapes of the Barbagia region, known for its traditional villages and stunning mountains.
- Taste local dishes like pane carasau (crispy flatbread), su porcheddu (roasted suckling pig), and seadas (fried pastry filled with cheese and drizzled with honey).
- Sample Sardinian wines, such as Cannonau, Vermentino, and Malvasia.
For accommodation, consider staying in eco-friendly hotels, agriturismi (farm stays), or guesthouses that promote sustainable practices and support the local community.
To reach northern Sardinia, the main airport is Olbia Costa Smeralda Airport (OLB). From there, you can rent a car or take public transportation to explore the region.
Remember to practice responsible tourism by respecting the environment, following designated trails, and supporting local businesses. Take care to preserve the natural beauty of the island and contribute to its sustainable development.
Trips to Sardinia North sustainable for:
The best attractions in Sardinia North sustainable and surrounding areas.
