Island of Asinara

Tour of Island of Asinara itinerary to discover attractions and local food and wine specialties to taste

Review by Baldassarri Giuseppe

°-°

!Here's a suggested itinerary for a tour of the Island of Asinara in Italy, including attractions and local food and wine specialties to taste:

Day 1: Arrival and Introduction

- Arrive at the island of Asinara, located off the coast of Sardinia.

- Take a guided tour to learn about the island's history as a former prison and its current status as a national park.

- Enjoy a seafood dinner featuring fresh catches from the surrounding waters.

Day 2: Nature and Wildlife

- Explore the natural beauty of Asinara National Park by taking a guided hike or a jeep safari.

- Keep an eye out for the island's unique wildlife, including the albino donkeys for which Asinara is famous.

- Enjoy a picnic lunch amidst the scenic landscapes.

Day 3: Cala d'Oliva and Historical Sites

- Visit Cala d'Oliva, the main village on the island, and stroll through its charming streets.

- Explore the ruins of the former prison, which offers a glimpse into Asinara's past.

- Try local Sardinian dishes such as malloreddus (Sardinian pasta), culurgiones (stuffed pasta), and seadas (honey and cheese pastries) at a traditional restaurant.

Day 4: Beaches and Snorkeling

- Spend the day relaxing on the island's beautiful beaches, such as Cala Sabina or Cala Trabuccato.

- Take the opportunity to go snorkeling in the crystal-clear waters and discover the rich marine life.

- Enjoy a beachside barbecue featuring grilled fish and other local specialties.

Day 5: Guided Wildlife Tour and Wine Tasting

- Join a guided wildlife tour to learn more about the island's unique ecosystem and conservation efforts.

- Visit a local winery on the mainland of Sardinia for a wine tasting session, where you can sample regional wines such as Vermentino and Cannonau.

- Indulge in a traditional Sardinian dinner paired with the local wines.

Day 6: Lighthouse and Sunset Views

- Take a scenic hike or bike ride to the Capo Falcone Lighthouse, located on the northwest tip of the island.

- Enjoy breathtaking views of the coastline and the sunset over the Mediterranean Sea.

- Have a farewell dinner featuring Sardinian specialties like porceddu (roast suckling pig), bottarga (cured fish roe), and mirto liqueur.

Day 7: Departure

- Depart from the Island of Asinara, taking with you memories of its natural beauty, wildlife, and culinary delights.

Please note that the Island of Asinara is a protected area, and access may be restricted or require permits. It's always recommended to check the latest information and regulations before planning your visit. Enjoy your exploration of the Island of Asinara!

°-°