Riviera del Brenta

7-day itinerary To Riviera del Brenta and its surroundings and local food and wine specialties.
What to do in Riviera del Brenta Italy?

Here's a suggested 7-day itinerary for exploring the Riviera del Brenta and its surroundings while also enjoying local food and wine specialties:
Day 1: Arrival in Venice
- Check into your hotel in Venice and spend the day exploring the city's famous landmarks, like St. Mark's Basilica and the Doge's Palace.
- In the evening, try some cicchetti (Venetian bar snacks) and a glass of local wine at a bacaro (traditional Venetian bar).
Day 2: Venice to Padua
- Take a train or bus from Venice to Padua, about 30 minutes away.
- Visit the Scrovegni Chapel, an incredible example of 14th-century frescoes.
- In the evening, enjoy a dinner of local specialties like risotto alla padovana (risotto with pork and radicchio) and a bottle of local wine.
Day 3: Padua to Riviera del Brenta
- Take a bus or drive to the Riviera del Brenta, a scenic area known for its historic villas and gardens.
- Visit Villa Pisani, a grand villa with beautiful gardens and frescoes.
- In the evening, enjoy dinner at a local restaurant featuring seafood specialties like risotto al nero di seppia (risotto with squid ink) and grilled fish.
Day 4: Riviera del Brenta to Treviso
- Take a bus or drive to Treviso, a charming town known for its canals and Prosecco wine.
- Visit the historic center and the Palazzo dei Trecento, a medieval palace.
- In the evening, enjoy a glass of Prosecco and some local snacks like radicchio and baccalà mantecato (creamed cod) at a local enoteca.
Day 5: Treviso to Valdobbiadene
- Take a bus or drive to Valdobbiadene, a town in the heart of the Prosecco wine region.
- Visit a local winery for a tour and tasting of Prosecco.
- In the evening, enjoy a dinner of local specialties like rabbit casserole and a bottle of Prosecco.
Day 6: Valdobbiadene to Asolo
- Take a bus or drive to Asolo, a picturesque town known for its medieval castle and beautiful views.
- Visit the castle and the Villa Barbaro, a stunning Renaissance villa with frescoes by Veronese.
- In the evening, enjoy a dinner of local specialties like grilled meats and polenta, accompanied by a glass of local wine.
Day 7: Departure
- Return to Venice for your departure, or continue exploring the region on your own.
Here's some additional information about the Riviera del Brenta and its surroundings, as well as some local food and wine specialties you might want to try:
The Riviera del Brenta is a picturesque area located between Venice and Padua. The area is known for its historic villas and gardens, which were built by wealthy Venetian families in the 16th and 17th centuries as country retreats. Today, many of these villas are open to the public for tours, and the area is a popular destination for visitors to Venice and the surrounding region.
In addition to its beautiful architecture and gardens, the Riviera del Brenta is also known for its local cuisine. Seafood is a popular ingredient in many of the region's dishes, thanks to its proximity to the Adriatic Sea. Some local specialties you might want to try include:
- Risotto alla marinara: risotto with seafood, such as clams, mussels, and shrimp
- Sarde in saor: marinated sardines with onions, raisins, and pine nuts
- Baccalà mantecato: creamed cod, often served with polenta
- Grilled fish, such as branzino (sea bass) or pesce spada (swordfish)
The region is also home to several excellent wineries, particularly in the Prosecco wine region around Valdobbiadene. Prosecco is a sparkling wine made from the Glera grape, and it's one of Italy's most popular exports. Other local wines you might want to try include:
- Soave: a dry white wine made from the Garganega grape
- Amarone della Valpolicella: a rich, full-bodied red wine made from partially dried grapes
- Tocai Rosso: a red wine made from the Tai Rosso grape, which is unique to the Veneto region
Overall, the Riviera del Brenta and its surroundings offer a great mix of history, culture, and culinary delights. Whether you're interested in exploring the area's historic villas and gardens, trying local specialties like seafood risotto and Prosecco, or simply taking in the beautiful scenery, there's something for everyone to enjoy.
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