The Secret of Italian Food
 |
| Italian Food |
Italian Food Copyright “All rights reserved” © By itravelinitaly.com travelers from Italy Photo by Baldassarri Giuseppe visual storytelling.
The Italian arable land, due to its various origins, has unique properties, the fertility of the soil and the low hardness of the water, give rise to unique products.
The sun, humidity but above all for many products, the proximity of the land to the sea, create a perfect food growth.
Then, the imagination in cooking, typical Italian, improvisation, the art of getting by, the use of local and seasonal products, make Italian cuisine among the best in the world.
Everything starts from the ground.